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Born from the Land.
Built by the People.

Our Story

In the highlands of Northwest Cameroon, under the shade of banana, kola nut, and orange trees, a quiet revolution is growing.

Kribi Coffee founded the Cameroon Coffee Collective to protect and elevate one of the world's richest coffee landscapes — and the communities who bring it to life.
Built in collaboration with the farmers themselves, the Collective is driven by a simple belief: when farmers lead the future of coffee, everyone wins.

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Modern wooden cabin with grassy field and trees in the foreground, overlooking a calm body of water, with mountain ranges in the background under a pastel sky.

From Our Roots

Formerly known as the Kribi Coffee Farm Collaborative, this project began as a focused effort to uplift partner farms in the Mt. Oku and Boyo Valleys.
As the community grew — and the farmers took ownership of their future — it became clear this movement was bigger than any one company.

The name changed. The mission expanded.
Today, the Cameroon Coffee Collective stands for everyone who cultivates this land with pride.

Wooden building with a modern design set in a field with tall grass, surrounded by green shrubs, against a backdrop of hills and a clear sky.

Where We Grow

Here, coffee isn’t just a crop. It’s a way of life — one nurtured by generations who know the land by heart.

Boyo and Oku Valleys

  • Altitudes up to 4,500 feet

  • Shade-grown under native trees

  • Natural pollination by wild forest bees

  • Rich volcanic soils nourished by Lake Oku

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Stone steps in a landscaped garden with grass and rocks, set against a backdrop of rolling hills and snow-capped mountains.

How We Work

Self-Governed Circles of Excellence
Farmers organize into self-managed groups to maintain quality through peer review and collective decision-making.

Sustainability at the Core
We practice soil conservation, regenerative farming, and shade management to protect future harvests.

Empowering Farmers, Not Controlling Them
Kribi Coffee provides support — but the farmers lead the way.

Our Coffee

World-Grade Specialty Arabica

  • SCA Scores: 85–86+

  • Tasting Notes: Caramel, Lemon, Pear, Raspberry, Chocolate, White Floral

  • Process: Fully washed, sun-dried on raised beds

Signature Origin: Mt. Oku
A rare, shade-grown gem from one of Africa’s most storied coffee regions.

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Wooden cabin with large windows overlooking a scenic lake and mountains in the background, surrounded by tall grass and trees at sunset.

Why It Matters

This isn't charity. This is investment — in people, pride, and long-term prosperity.

3,000+ farming families supported

Decades of dwindling harvests reversed through collaboration and ecological stewardship

Widow-founded women’s cooperatives empowered through coffee as a livelihood

Taste the

Collective

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Founded by Kribi Coffee.
Rooted in Mabonji, Cameroon.
Powered by the farmers of the Northwest Highlands.
Growing stronger together.